Dosirak No. 27 - an old one

on Tuesday, December 20, 2011
Hey everyone,

here is one I make quite often:
Kimbap with peas and berries. Recipes for the Korean "sushi rolls", Kimbap, can be found here, in an earlier blog post: Instead of meat, I put in smoked salmon. I just cooked the peas in salt water for 5 minutes and put in some berries, that's it.
Enjoy! :)


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