So actually with the help of my previous posts you already know how to make these (just click on the tag "how to" or "recipe").
The first one is simple Avocado and Egg Kimbaps with turkey Bulgogi, peas and carrot-flowers.
Showing posts with label Bulgogi. Show all posts
Showing posts with label Bulgogi. Show all posts
Dosirak No. 25 and 26 - two quick ones
on Wednesday, December 14, 2011
Hi Dosirak-lovers,
So actually with the help of my previous posts you already know how to make these (just click on the tag "how to" or "recipe").
The first one is simple Avocado and Egg Kimbaps with turkey Bulgogi, peas and carrot-flowers.
So actually with the help of my previous posts you already know how to make these (just click on the tag "how to" or "recipe").
The first one is simple Avocado and Egg Kimbaps with turkey Bulgogi, peas and carrot-flowers.
Dosirak No. 24 - cookie cutters aren't only for cookies
Hi everyone,
sorry for the long posting-break! I had sooooo much stuff to do, no time to update my blog! :P
Anyway, here another Dosirak with carrot-potatoe flowers:
sorry for the long posting-break! I had sooooo much stuff to do, no time to update my blog! :P
Anyway, here another Dosirak with carrot-potatoe flowers:
Dosirak No. 23 - Conference Dosirak
on Saturday, September 17, 2011
Hi Dosirak-lovers,
I won't be able to post anything next week, for I'm off to a conference! No Dosiraks next week... But on the way to there, one can have something yummy on the train ^^
These are old (already posted) recipes mixed together.
Have a nice week!
I won't be able to post anything next week, for I'm off to a conference! No Dosiraks next week... But on the way to there, one can have something yummy on the train ^^
Have a nice week!
Dosirak No. 17 - more turkey Bulgogi
Hi Dosirak-lovers,
I did make a lot of turkey Bulgogi, so here a pretty leftover Dosirak:
I did make a lot of turkey Bulgogi, so here a pretty leftover Dosirak:
Dosirak No. 14 - maybe my favorite one? ^^
on Wednesday, August 17, 2011
Hi Dosirak-lovers,
here another Dosirak:
here another Dosirak:
How to ... Bulgogi (불고기)
Hi everyone,
previously, I showed some Dosiraks containing Bulgogi (http://en.wikipedia.org/wiki/Bulgogi), which is marinated beef. Sometimes I marinate chicken, turkey or beef Bulgogi-style, too.
So first, buy some beef (for 4 people: 600 g), chop one big onion and 4 cloves of garlic. To make the beef really tender, also chop one Kiwi (yeah, that's right!):
previously, I showed some Dosiraks containing Bulgogi (http://en.wikipedia.org/wiki/Bulgogi), which is marinated beef. Sometimes I marinate chicken, turkey or beef Bulgogi-style, too.
So first, buy some beef (for 4 people: 600 g), chop one big onion and 4 cloves of garlic. To make the beef really tender, also chop one Kiwi (yeah, that's right!):
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