Soup! Udon (우동) with Oden (오뎅), speedy and healthy

on Thursday, April 12, 2012
Hi everyone, I was very hungry today and didn't have the patience to prepare a huge meal. So I went for a speedy soup version, but I wanted to make it healthy still. Here is the result:

Fancy s.th. sweet and healthy? Solution: Chickpea muffins!

on Friday, April 6, 2012
Hey everyone,

So I thought I'd add some dessert ideas (of course they fit into a Dosirak box). Now I do love experimental cooking and baking every now and then, and so I came up with sugar-free chickpea-coconut-carrot muffins:



Home made hummus

Hi Dosirak lovers,

sorry I didn't post for such a long time! It has been crazy times and I've been really crazy busy. :S But I try to keep on track and post at least one new item every other week! ;)

So today it's about home made hummus. That's not Korean, I know, but it's really a very yummy and healthy Dosirak, especially when combined with fresh veggies on dark bread!

Dosirak No. 27 - an old one

on Tuesday, December 20, 2011
Hey everyone,

here is one I make quite often:
Kimbap with peas and berries. Recipes for the Korean "sushi rolls", Kimbap, can be found here, in an earlier blog post: http://dosirakgirl.blogspot.de/2011/08/how-to-kimbap.html. Instead of meat, I put in smoked salmon. I just cooked the peas in salt water for 5 minutes and put in some berries, that's it.
Enjoy! :)

Dosirak No. 25 and 26 - two quick ones

on Wednesday, December 14, 2011
Hi Dosirak-lovers,

So actually with the help of my previous posts you already know how to make these (just click on the tag "how to" or "recipe").
The first one is simple Avocado and Egg Kimbaps with turkey Bulgogi, peas and carrot-flowers.

Eating in Korean restaurants

Hi there,

 so last month I've been in Düsseldorf and used those shopping breaks (heaven for clothes shopping, no kidding!) in Korean restaurants and eating like my life depended on it ^^

So here some pics of what I had... Lots of Banchan...

Soup! 미역국 (Miyok Guk, or Seaweed Soup)

Hi there,

so when it's someones B-Day in Korea, one has to eat Seaweed Soup! Of course you don't have to wait till someone's birthday and just go for it ^^ Mine looks like this: